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7-2-10 Roppongi, Minato 106-0032, Tokyo Prefecture, Roppongi
11:30 am
5:00 pm
11:30 am
5:00 pm
11:30 am
How much is the price?
I do n’t think it ’s like that.
This place fills up fast and with locals and get my vote for one of the better tepanyaki restaurants in the roppongi area. The wait staff was very friendly and always prompt after every coarse to remove dishes. The chef prepared the beef and vegitables with delicate precision.
They have a reasonable price of lunch course. can try Japanese Wagyu steak which is cooked on the iron plate. Recommend you to have a reservation
Best meat I've ever eat
good quality steaks great service I definitely comeback
Awesome, great staff, especialy great chefs.coms at a price tho, but you will be happy to spend that, because of the meal you'll recive is just fantastic.
Completely incredible. Food was to die for and service was so nice, would absolutely recommend and go again.
Wonderful place, service and super great meal...
Wonderful tepanyaki. Good quality beef, foie gras, and abalone. A good wine list.
Great beef and reasonable lunch
The best meat I've had. Service was excellent and the experience overall very satisfying.
Nice restaurant, good atmosphere, excellent services and delicious food!
It's high class. It was delicious.
Good place - little pricey but awesome personalized service
One of the best food experience in all time
Excellent Matsusaka beef and teppanyaki! The chef and service staffs are very friendly and English speaking. The garlic fried rice is recommended.
Hama is a steakhouse, and they do this very well. I recommend the pinot noir... and don't let the beef go cold!
Matsusaka steak course was delishous, from the fois gras to dessert everything was so good.
My mother in law treated me to dinner here and it was the best Wagyu I have ever had. We opted for the steak only course which allows you to choose two vegetables as accompaniments. It was incredible from the appetizer to the final bite of the dessert. Truly a memorable dinner.
Hands down the best steaks I've ever had. It's really pricy, we paid 18k yen ($150) for 5oz of thier best matsusaka beef. We tried both the sirloin and tenderloin, I slightly preferred the latter but you can't go wrong.Seafood and vegetables were masterly prepared, I would order a-la carte and focus on the grill, skip the appetizers, just get vegetables, rice, seafood and beef
Fantastic food and great service. Even the cheapest lunch is a LOT of very tasty food.
Amazing Food and service.. unique and worth trying
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